Welcome to celebrate the New Year at Gillet!

We are open from 4 PM to 1 AM
On New Year’s Eve, 31 December 2025, we serve a three-course menu

New Year’s Menu €59

Starter

Pepper-cured salmon
Sour cream, bergamot-marinated cucumber, and Jerusalem artichoke chips (L, G)

Or

Beetroot tartare
House-style mushroom salad, pickled mushrooms, and Jerusalem artichoke chips (M, V, G)

Main Course

Gillet’s pepper steak
150 g beef tenderloin, pepper–cognac sauce, roasted vegetables, and garlic potato cake (L, G)

Or

Pan-fried white fish
Pea purée, lobster sauce, and warm potato salad (L, G)

Or

Melanzane
Tofu crème and arugula (M, V, G)

Dessert

White chocolate & carrot cake
Cloudberries with cardamom and sparkling wine sorbet (G)

Or

Chocolate & pear cake
Salted caramel and calvados-marinated pear (L, V, M)

Intermediate course: small parmesan–truffle risotto +€8
A piece of Finnish cheese +€4

Wine package 34.50€
Rabl Grüner Veltliner 16 cl
Livon Collio Friulano 16 cl / Château De Seguin 16 cl
Schmitt Söhne Beerenauslese 8 cl